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Letters
Chow Chow
FROM ISSUE #180 (23 JAN 2004 - 29 JAN 2004)
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SHARESushma Amatya's observations in 'Thoughtless food' (#179) make for an interesting read. Hoarding boards are like sore pimples on the face of Kathmandu. As for the chow chow, yes it's bad, but then isn't it cheaper than a plate of gundruk and bhat?
Bhumika Ghimire, Florida, US |
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